Tuesday, 13 March 2012

Purple Peanuts Japanese Cafe

Purple Peanuts Japanese Cafe on Urbanspoon

620 Collins St  MelbourneVIC 3000


Sitting at home with my eyes blaring from the bright light of my computer screen I decide that a tasty late lunch is in order. I mean, I did at least four straight hours of study...article after essay after opinion piece; I felt I deserved to try something new.
The place I went to today is not off my wonderful bucket list, it was something that I just stumbled across whilst day dreaming on Urban Spoon


Rated quite highly on the website and approximately 7 minutes from where I am living at the moment; 'Purple Peanuts Japanese Cafe' sits neatly inbetween the large business district of Collins Street and is quite accessible for anyone. A building that I have walked past a thousand times, never really taking notice of the interior, the one exclusion being the Japanese artwork of the Beatles that hangs above a refrigerator. Entering the small restaurant I felt as though I had walked into an average take-away sushi place that has the pre-packed sashimi accompanied by the wasabi in a plastic grass sheath... this is a pet hate of mine. But, I judged too soon; looking around the venue I noticed the attention to detail and the accommodating atmosphere. Cutlery is self serve and you can help yourself to your own jug of water and condiments (which I love).


The menu reads quite simply, meat seafood and vegetarian variations of three main styles: curries, salads or sashimi accompanied by a soup or optional white/brown rice is the basis of their dishes. 


The handwritten menu adds a touch of informality which many Japanese restaurants have, as if to claim that a sleek stylised venue = high quality dining/meals.


'Purple Peanuts Japanese Cafe' has a silly name, small venue, but some of the most delicious Japanese food I have ever eaten. Clean, healthy and organically sourced their meals seem to have purpose and don't come across as pretentious or stereotypical.




I ordered the prawn and buckwheat noodle salad with a side of miso soup. All of this only came to $11.90, which if you are familiar with Japanese food (especially quite large portions) is very cheap.
The salad was delicious, fresh and flavoursome. A creamy avocado and chilli based dressing sat beneath the noodles to allow a controlled portion. Overall the salad was exactly what I was craving and did not leave me hungry or feeling ill, two of the most common signs of a bad meal! 

Miso may not be to everyones liking, but until you have tried this version you cannot say you don't like it. I will admit, that sometimes I enjoy the preservative filled miso soup sachets that you can buy from the supermarket. They have that distinctive salty manipulated bland flavour that after a while gives your pallet quite a boring hint of tofu. This soup actually had levels of flavour, filled with silken tofu and chunks of vegetables it tasted like a soup rather then a sodium filled broth. Very cheap and very tasty.

As I was not alone on this journey my very lovely date also enjoyed his slow cooked pork doused in a chilli sauce that wasn't too spicy. The pork was unbelievably tender and had the perfect amount of fat surrounding the meat making sure it was moist and not too dry. 




'Purple Peanuts Japanese Cafe' was surprising as the actual building it not overly nice (especially on a very hot day) to sit in as there was not any (noticeable) air conditioning. Apart from the building the food both cost wise and taste were perfect and exactly what anyone could want from authentic Japanese food with that hint of a Korean influence. I definitely recommend it for anyone trying to find a decent lunch in the CBD.

Sunday, 11 March 2012

A sort of bucket list.

Happy Labour Day to all! Many of you may have enjoyed Melbourne's most meaningless public holiday at home, relaxing. Perhaps you even ventured into the CBD to watch the Moomba parade (I wouldn't have recommended it due to the overload of lower class scum that seemed to be filling all of the pathways and building entrances with their sad eyes and cigarette smoke odour) apart from my own personal negativity surrounding the public holiday... purely based upon the fact that I have two options: either work or attend Deakin University (like many other universities which decide to remain open). 


All of these things have now led me to write a sort of bucket list, taking one out of Karl Pilkington's book I seek to do all of the things on my own personal itinerary. I have now written a list of eateries across Melbourne that I have to go to before the end of the year... unless I die before then. I will soon enchant all of you with my tales of foreign lands, but first I need to make a plan. This plan is to try as much as possible and not become lazy when it comes to the most important thing in the world: eating.


So here is the list. I would love to have some company across my travels, so if anyone is interested feel free to join me.

Breakfast: 
The Hardware Societe: 118-120 Hardware St 
Melbourne, VIC 3000
















Sally’s Kitchen: 295 Exhibition St 
Melbourne, VIC 3000





















Birdman Eating: 238 Gertrude St 
FitzroyVIC 3065
















Lunch:

Banque: 189 Nelson Pl 
WilliamstownVIC 3016











Colonel Tans: 229 Chapel St 
PrahranVIC 3181
















Dinner:

The Post Office Hotel: 231 Sydney Rd 
CoburgVIC 3058

















Josie Bones : 8 Smith Street 
Collingwood, VIC 3066













Hellenic Republic434 Lygon St 
Brunswick EastVIC 305


















The Royston Hotel: 12 River St 
RichmondVIC 3121





























Rockpool: Crown Casino 8 Whiteman St  
SouthbankVIC 3006






















Drinks: 

Atticus Finch: 29 Lygon Street 
Brunswick EastVIC 3057












Time to start eating!



Saturday, 10 March 2012

8 months later...

...and I'm back.  Hello 2012! After an 8 month absence I am back with stories to tell, recipes to distribute and kilos to lose. Time has been very kind being spent quite leisurely, eating, drinking, writing and baking.

London. Manchester. Dublin. Paris.



All the secrets and details of my 5 week food travels will be revealed and hopefully some ideas that will help us all feel as though we are experiencing something worth while in the way we consume food and alcohol.

Watch this space.